Regulation 🇹🇼 Taiwan

Use Restrictions and Labeling Requirements of γ-Aminobutyric Acid Produced by Microbial Fermentation as a Food Ingredient

Number: TW-FDA-3571

Type: Regulation

Published: -

Status: -

Source: https://www.fda.gov.tw/ENG/law.aspx?cid=16

Has PDF: ❌ No

First scraped: 2026-04-18 17:03:24 | Last updated: 2026-04-18 17:03:24

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